Comments on: Fluffy Peanut Butter Pie https://www.farmwifefeeds.com/fluffy-peanut-butter-pie/ Recipes, Comfort Food, Farm Life, Family Fri, 17 May 2024 00:56:36 +0000 hourly 1 By: Carol L https://www.farmwifefeeds.com/fluffy-peanut-butter-pie/comment-page-1/#comment-278027 Fri, 17 May 2024 00:56:36 +0000 https://www.farmwifefeeds.com/?p=2505#comment-278027 5 stars
I love this dessert. The only thing I do different is I use 3/4 cup of peanut butter. Yum

]]> By: Tara https://www.farmwifefeeds.com/fluffy-peanut-butter-pie/comment-page-1/#comment-34362 Mon, 23 Dec 2019 16:23:36 +0000 https://www.farmwifefeeds.com/?p=2505#comment-34362 5 stars
Best recipe I’ve found yet for peanut butter pie! I do not like a dense pie and this is perfectly fluffy and light. Thank you!!

]]> By: Shane https://www.farmwifefeeds.com/fluffy-peanut-butter-pie/comment-page-1/#comment-16136 Fri, 21 Jun 2019 07:28:16 +0000 https://www.farmwifefeeds.com/?p=2505#comment-16136 Yummy! I can’t wait to try this! Thanks for sharing!

]]> By: Jennifer Campbell https://www.farmwifefeeds.com/fluffy-peanut-butter-pie/comment-page-1/#comment-13710 Fri, 18 Jan 2019 17:31:04 +0000 https://www.farmwifefeeds.com/?p=2505#comment-13710 In reply to Steph.

hmmmmm that’s interesting – my husband uses Spelenda in his coffee and I have used it in other things that are baked but I honestly don’t know if it would dissolve like powered sugar! If you try it let me know please!

]]> By: Steph https://www.farmwifefeeds.com/fluffy-peanut-butter-pie/comment-page-1/#comment-13651 Mon, 14 Jan 2019 19:32:43 +0000 https://www.farmwifefeeds.com/?p=2505#comment-13651 I LIVE for all things peanut butter, and I am TOTALLY with you about the peanut butter pies that are too dense. This recipe for a fluffy peanut butter pie is a dream come true! But I wonder what you think about my substituting the confectioner’s sugar with powdered Splenda? Each Tbsp of Splenda equals one Tbsp of sugar, so the ratio of Splenda to sugar is the same. What do you think? Would it still work? I have hypoglycaemia which is why I ask. It’s not a diet thing. Should I try it?

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