Creamy Dried Beef Gravy
Ingredients
- 2 2 ounce packages of Buddig Original Deli Thin Beef or 2 2.5 ounce jars of dried beef
- 4 Tablespoons of butter
- 4 Tablespoons of flour
- 2 cups of milk
Instructions
- Cut the beef into small squares and add to a hot skillet, fry until warm
- Add butter and flour to skillet with beef and gently combine until butter is melted and flour mixed in
- Add milk, stir and cook until thickened
- Serve over hot biscuits
Nutrition values are estimates, for exact values consult a nutritionist.
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