Fresh Easy Guacamole
finely minced red onion
seeded and finely chopped (jalapeño will work also)
finely chopped cilantro
salt and pepper to taste
Remove the seed and skin from the avocados and mash with a fork.
Combine remaining ingredients with the avocado.
Serve immediately (or eat it all yourself!!) or store in refrigerator tightly covered until ready to serve.