Sausage and Cheese Stuffed Jalapeños
Published by Jent
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- 10-12 whole fresh jalapeños
- 1 pound of sausage
- 8 ounce block of cream cheese
- 1/3 cup shredded mozzarella cheese
- 1/4 cup shredded parmesan cheese
Cut jalapeños length wise and remove seeds, place in a bowl of cold water
Fry sausage until brown and crumbled
Add cream cheese and mozzarella cheese to sausage, stir to combine and melt cheese's
Remove jalapeno halves from water, dry with paper towel and place on a lined cookie sheet
Fill each jalapeño half with sausage and cheese mixture, top with a sprinkle of parmesan
Bake in a pre-heated 350 degree oven until cheese is toasted and peppers are soft 15-20 minutes
Nutrition values are estimates, for exact values consult a nutritionist.