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5 from 1 vote

Easy Cherry Dessert

One of the easiest most delicious desserts you will ever have!


  • 1 stick of butter room temperature
  • 8 ounce bar of cream cheese room temperature
  • 1 box yellow cake mix
  • 2 large cans of cherry pie filling


  • With a pastry cutter or fork cut the stick of butter and cream cheese into the yellow cake mix. Combine to a dry crumbly consistency. Spread both cans of pie filling into the bottom of a 9X13 pan and sprinkle all of butter, cream cheese and cake mixture crumble over the pie filling evenly.
  • Bake in a 350 degree for 40 minutes.