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Orange Liquor Double Chocolate Bundt Cake from Farmwife Feeds, fudgy with a hint of orange flavor that makes it perfect with Mimosas for a girls breakfast! #recipe #coffeecake #triplesec #chocolate

Orange Liquor Double Chocolate Bundt Cake



  • 2 cups flour
  • 3/4 cup cocoa
  • 1 1/2 cups sugar
  • 1 Tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1/2 cup buttermilk
  • 1 teaspoon vanilla
  • 1 cup orange liquor - I used Triple Sec
  • 1 cup mini chocolate chips optional-although this is what makes it double chocolate


  • 1 cup powdered sugar
  • 3 Tablespoons orange liquor - I used Triple Sec


  • Combine dry ingredients - flour, cocoa, sugar, baking powder, salt-in a bowl and set aside
  • In a mixing bowl beat together - vegetable oil, eggs, buttermilk and vanilla
  • Once combined slowly add dry ingredients and combine well
  • Slowly pour in orange liquor while mixing on low until combined- cake batter will be runny-it's all good
  • Stir in mini chocolate chips
  • Pour batter into a greased and floured bundt pan
  • Bake in a 350 degree pre-heated oven for 50-55 minutes, until toothpick inserted in center comes out clean.
  • Allow to cool for 10-15 minutes then remove from pan


  • Combine powdered sugar and orange liquor until smooth and drizzle over the cake


  • Can add orange zest and/or mini chocolate chips as decoration on top of cake