Easiest Pumpkin Cupcakes
A super simple cupcake box mix with some pumpkin added makes this semi-homemade and delicious!
- 1 box spice cake mix
- 1 15 ounce can of pumpkin
- 3 eggs
- 1/3 cup oil
- 1/3 cup water
- cream cheese icing store bought or homemade - dealers choice
Stir together cake mix, pumpkin, eggs, oil and water in a large bowl until well blended. Beat with an electric mixture on medium speed for 2 minutes.
Pour batter into greased muffin cups, filling each 3/4 full. I use muffin liners for easy clean-up!
Bake at 350 degrees for 18 to 22 minutes or until centers test done.
Allow to cool completely, then ice with the cream cheese icing.