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Apple Hand Pies from Farmwife Feeds are the perfect hand-held treats for any occasion that everyone will love. #applepie #apples #handpies

Apple Hand Pies

Delicious easy to make individual apple pies. A treat for on the go or just for fun at home!



  • 2 pie crusts - homemade or store-bought
  • 8-10 Tablespoons apple pie filling


  • 1 cup powdered sugar
  • 1½-2 Tablespoons milk or water


  • Roll out your pie crust and cut into circles - I used my favorite donut cutter and store-bought pie crusts and re-rolling the scraps I was able to get enough cut-outs for 8 hand-pies.
  • Lay half the circles out and place a happy Tablespoon of pie filling on each circle, keeping it as much in the center as possible
  • Now lay the top pie crust over your filling and sealing the edges all the way around - I used a fork to press/crimp the pie dough circles together and cut a small slit in the top for steam to escape
  • Place the pies not touching on a cookie sheet lined with parchment paper
  • Bake in a pre-heated 400° oven for 15-18 minutes until top of pies are golden brown and apple filling is bubbly
  • For the glaze simply combine the powdered sugar and choice of liquid {water or milk} until smooth
  • Once pies are cool, or at least cool enough to handle - dip top-down into glaze or spoon the glaze over each pie and set aside for glaze to set up
  • Store pies in an air-tight container if there are any left!