Super Simple Sangria
As an Amazon Associate and member of other affiliate programs, we earn from qualifying purchases.
I love sangria and I love easy, discovering this Super Simple Sangria makes me one happy girl! Frozen or fresh fruit, or a combination compliment this perfectly!
I am a straight-up sugar addict so this was on point for me! I’m not a red wine drinker either but this is hands down a go-to in my cocktail repertoire!
So I’m casually strolling every single aisle of Wal-Mart right after we get the “you may now leave your home” sign from the COVID police and discover the discount liquor aisle. I’m not kidding when I’m pretty sure I heard angels singing!
Also when I say “discount liquor aisle” I mean the non-alcoholic mixers and such! I immediately grabbed the bottle of Mr & Mrs T Sangria Cocktail Mix. I won’t lie I usually avoid mixes thinking it is somehow better to make my own from scratch. Don’t be me!
Super Simple Sangria
This honestly isn’t a recipe or a new idea. I’m merely posting this because I can’t believe I never knew this was a thing.
I’ve spent years missing out on enjoying copious amounts of sangria at home because I didn’t know about this stuff. I’m posting this as a public service announcement!
Grab your favorite red wine, heck even grab your non-favorite because this recipe will fix that one right up! Make this by the pitcher or by the glass……just make it!
My other favorite sangria recipes:
CHEERS
My Tip To You:
Add fresh lemon and orange slices to this but ALWAYS add frozen berries of all kinds because they taste so good and immediately chill the cocktail without watering it down like ice can!
Super Simple Sangria
Ingredients
- 1 bottle favorite red wine
- 2-2½ cups Mr & Mrs T Sangria Mix
- Any and all fresh fruit and/or frozen fruit you want
Instructions
- Mix all ingredients together in a pitcher and enjoy!
Notes
Nutrition values are estimates, for exact values consult a nutritionist.
Hey, I’m Jent!
Farmwife Feeds is my little space to share farm life and home-cooked recipes, from my soul to yours. These are the recipes I cook that my family eats. And while you’re here, stay awhile and see some of the farm. I share what’s real, muddy boots and all, so what you see is what you get. Read more…
